Marvin Posted January 18, 2013 Posted January 18, 2013 (edited) I was idly reading the nutritional information on a pack of Tesco's burgers, and noticed that while they only had a moderate amount of fat in them, they were surprisingly high in Shergar content! Anyway, I went into a cafe and ordered a burger and chips. The waitress asked me "Do you want anything on your burger?" So I replied: "Yes, I'll have a fiver each way". And I've just noticed that Tesco's have recalled all their veggie burgers. It seems they've been found to contain traces of uniquorn. Boom Boom! (With acknowledgements to the Diabetes Forum) Edited January 18, 2013 by Marvin Quote
blondchaser Posted January 18, 2013 Posted January 18, 2013 If you had seen the video/film about the manufacture of MuckDonalds burgers you would never go near the place again. Quote
Lancelot Posted January 18, 2013 Posted January 18, 2013 Years since I was in Maccas. The buns were like cotton wool, the burgers were awful but the chips were OK. Felt like I'd moved back a few hundred years eating with fingers. 1 Quote
Grandad Posted January 19, 2013 Posted January 19, 2013 Lots of people have been eating on the hoof. Quote
pilot Posted January 19, 2013 Posted January 19, 2013 My mate was ill after eating Tesco burgers but is now in a stable condition. Quote
mcdig Posted January 19, 2013 Posted January 19, 2013 Someone asked me in Tesco last night where the burgers were. I said 'right at the far end, about half a furlong away.'Despite the recent news, Tesco says that their beef burger sales remain stable.And thats straight from the horse's mouth!Just checked my Tesco burgers in the fridge. .....and they're off! Would you have eaten one? Yay or neigh?Tesco's veggie burgers are being tested for traces of uniquornAll these jokes about Tesco are ridiculous now. do you not think we're flogging a dead horse. Just been the tesco cafe and ordered a burger. waitress asked me if I wanted anything on it so I said yeah give me a fiver each way whats next....my Lidl pony Quote
stimulator Posted January 19, 2013 Posted January 19, 2013 When cooking Tesco burgers the correct term is not 'medium to rare' but 'good to firm'. I had a Tesco burger last night. I've still got a bit between my teeth. I just checked my burgers in the fridge - and they're off. I hear the veggie burgers have been found to contain traces of uniquorn. The one I ate last night gave me the trots. Reading the label on these Tesco burgers it turns out they're fairly low in fat but surprisingly high in Shergar. One man has been hospitalised after eating the offending burgers. His condition is described as stable. Good thing about these horse burger quips is it's stopped all the sick Jimmy Saddle jokes.............. My Lidl Pony. I bought a bottle of Bacardi, Lamb's and some burgers in Tesco. That's white rum, dark rum & Red Rum 1 Quote
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